Saturday, August 22, 2015

#40

Assalamualaikum.

I've never been in love (so hard) ever since I tried pavlova for the first time in early 2014. The lightness and sweetness of the dessert really (really really really) caught my attention and I am unable to move on from that taste, lol. I know I can try making one, but since we have no oven in our home, I'm more that glad to waste my money on pavlovas.

So one day, after my parents and I attended a wedding at Putrajaya, I insisted them to find me a pavlova nearby. Haha. We ended up found one bakery shop - BreadTime - in Bangi. Good Lord the pavlova was damn awesome, it melts in your mouth! They sell it RM40+ for one whole and RM7/slice. Walaupun Bangi dengan rumah I tak adalah jauh mana, it's quite hard for me to borrow a car and go there beli pavlovas blabla so I searched somewhere yang dekat dengan rumah that sells them. Long story short, I found an online bakery shop (@thechemistbaker) and it turned out, the owner's house satu taman je dengan rumah kitaaaaaaaa! Oh and her sister is my friend.


Memang tak tunggu lama, beli terus their mini pavlova. Worth every penny I tell you. The sweetness is just enough, the base is not too fragile, and I absolutely adore their generosity. Banyak buah! If I knew it would be THAT good, I would by more. I don't know why Im so obsessed with pavlovas. Maybe they are so light and the fruits on top added freshness to the lovely dessert and also those sour fruits balance off the sweetness of the cream. Hehe.

NAK LAGI. I IZ WANTZ MOREZZZZ

P/s: I cooked steamed barramundi for dinner yesterday. The whole family seemed enjoying it. Alhamdulillah, another achievement unlocked!

3 comments:

  1. sedap nya qilaaaaaaaaa. barramundi tu ape?

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    Replies
    1. Hehehe. Barramundi tu ikan siakap. Sorry lambat replyyyy. Busy pindah rumah :(

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    2. ohhh. hahaha TT takde idea. eh pindah mana qila?

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